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Cajun Sweet Potato Fries

Rated as 4.3 out of 5 Stars

"Savory baked sweet potato fries. Kick up the spice or play it down to suit your taste."
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28 m servings 294
Original recipe yields 4 servings


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  1. Preheat oven to 450 degrees F (230 degrees C).
  2. Whisk olive oil, hot sauce, cumin, thyme, paprika, seasoned salt, garlic powder, onion powder, and black pepper together in a large bowl. Add sweet potatoes and toss until evenly coated. Transfer coated fries to a stoneware sheet or baking sheet.
  3. Bake in the preheated oven for 10 minutes; flip fries and continue cooking until lightly browned, 8 to 15 minutes more.

Nutrition Facts

Per Serving: 294 calories; 10.5 47.4 3.9 0 448 Full nutrition

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Read all reviews 8
  1. 10 Ratings

    Rated as 5 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

It turned out good.

Most helpful critical review

sorry, just didn''t do it for me

Most helpful
Most positive
Least positive

sorry, just didn''t do it for me

It turned out good.

These were very tasty. I baked them for an extra five minutes. They still weren’t crispy but they were a good texture.

This is an easy healthy lunch, dinner or snack. I cut them into rounds or chips rather than fries cuz i Have more control over their thickness but thats the only thing i do differently. Really ...

I would bake these longer the next time. I liked the flavor, but not the texture - too soft. Also, I didn't have paprika so substituted Cayenne powder though not as much. Gave it a kick!

These were great. We hate sweet seasonings on sweet potatoes but these savory spiced ones were great. Most of mine were floppy so next time I'll bake them on a cookie rack in the sheet pan so th...

Absolutely delicious :-)

We need a new rating system because these need 10 stars!! OMG these are so good. I ate all of them. Myself. I cut them with a spiralizer and cooked them in an airfryer. I used Franks wing sauce ...