Chef John's Picadillo
A Cuban creation, picadillo is one of the world's great ground meat dishes. I went with beef, but you can add some pork and/or chorizo. Serve it with rice.
Original recipe yields 4 servings
485 calories; protein 37g; carbohydrates 26.3g; fat 27g; cholesterol 111.4mg; sodium 1509.8mg. Full Nutrition