My friends and I went to the Wynn in LV and had the most yummy drink. This is my attempt to recreate it. I used a bottled fresh sweet and sour, or you can make your own.

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Recipe Summary

prep:
10 mins
cook:
5 mins
additional:
15 mins
total:
30 mins
Servings:
2
Yield:
2 drinks
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Simple Syrup:

Directions

Instructions Checklist
  • Bring water to a boil in a small saucepan. Stir in sugar until it dissolves into a syrup. Remove from heat; let cool completely, about 15 minutes.

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  • Pour lychees into a blender; puree until smooth.

  • Combine 1/4 cup lychee puree and blueberries in a cocktail shaker; mash with a cocktail muddler. Add 1/4 cup syrup, ice, blueberry vodka, and sweet and sour mix. Cover and shake until the outside of the shaker has frosted. Strain into two cocktail glasses.

Cook's Note:

Store leftover lychee puree and simple syrup in the refrigerator for future use.

Editor's Note:

Nutrition data for this recipe includes the full amount of lychees and simple syrup. The actual amount of lychees and simple syrup consumed will vary.

Nutrition Facts

646 calories; protein 0.7g 1% DV; carbohydrates 140.8g 45% DV; fat 0g; cholesterol 0mg; sodium 7.1mg. Full Nutrition
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