Lychee Butter Cake
Simple, yet rich and fragrant butter cake with exotic lychees and a dash of rose water.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
341 calories; protein 4.2g; carbohydrates 39g; fat 19.1g; cholesterol 112.3mg; sodium 214.3mg.
Full Nutrition