-
-
My review
Zesty Cold Chicken Pasta Salad
0
Krysie
"A quick, easy, tasty, and colorful chicken pasta salad that looks as great as it tastes. Serve at room temperature or cool for at least 1 hour."
Added to shopping list.
Go to shopping list.
Ingredients
23 m servings 447Original recipe yields 4 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 minutes. Drain and rinse with cold water.
- Mix mayonnaise, lemon pepper seasoning, and dried mustard together in a large bowl. Mix in cherry tomatoes, peas, and chicken. Fold in rotini. Sprinkle paprika over salad before serving.
You might also like
Footnotes
- Cook's Note:
- Tuna can be substituted for chicken.
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 3Most helpful
Most positive
Least positive
Newest
12/13/2018
Very easy to make and the recipe was great as written. I added 4oz. of cubed cheese the second time I made it for another tasty variation.
10/15/2018
I served it hot and it was still delicious. I added more salt and peeper witch made it perfect
2/27/2017
So easy to make. This would be perfect for potlucks, picnics or any other gathering. I didn't have cherry tomatoes on hand so I chopped up some romas. A sprinkling of crushed red pepper flakes ...