Sugar Cookie Cups with Coconut Buttercream Frosting
Adorable mini sugar cookie cups are filled with swirls of coconut buttercream frosting for easy, irresistible two-bite desserts. Customize them for any holiday or occasion by adding colorful sprinkles and candies. Perfect for showers, cookie swaps, and bake sales, too.
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Recipe Summary
Ingredients
24
Original recipe yields 24 servings
Directions
Nutrition Facts
Per Serving:
232 calories; protein 0.9g; carbohydrates 30.9g; fat 12.1g; cholesterol 17.4mg; sodium 71.5mg.
Full Nutrition