Prepare your favorite pasta for weeknight dinner in a simple yet savory blend with bacon, Parmesan cheese, avocado oil, and garlic.
Very nice recipe that worked out perfectly. Quick and easy, the sauce and cheese blended well to create a very nice coating that was an excellent consistency. Make sure the pan you add the egg mixture to is on medium low so the egg mixture does not turn into scrambled eggs and that you continue to stir throughout the process. Thanks for the delicious recipe!
Read More Very nice recipe that worked out perfectly. Quick and easy, the sauce and cheese blended well to create a very nice coating that was an excellent consistency. Make sure the pan you add the egg mixture to is on medium low so the egg mixture does not turn into scrambled eggs and that you continue to stir throughout the process. Thanks for the delicious recipe!
My family enjoyed this easy one pot meal. The only change I made was to add one cup of cottage cheese when I added the milk and egg mixture. I also reserved some of the pasta water, and added it back in when the pasta started to look dry. Oh, and I reduced the salt and pepper to 1/2 tsp each. It turned out good.
