These are a gluten-free version of the Toll House® cookie recipe. My daughter was on a gluten-free diet for 3 years and in that time I converted many recipes. You can not tell the difference between these cookies and normal cookies.
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
284 calories; 3 g protein; 35.9 g carbohydrates; 35.8 mg cholesterol; 219 mg sodium. Full Nutrition