Rating: 5 stars 4.9
26 Ratings
  • 5 star values: 24
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Super moist recipe. Great for breakfast on the go! Even tastier if you spread some cream cheese on them.

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Ingredients

17
Original recipe yields 17 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Spray 2 muffin tins with cooking spray or line with paper liners.

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  • Whisk applesauce, mashed bananas, butter, and eggs together in a large bowl.

  • Combine flour, white sugar, brown sugar, cinnamon, vanilla extract, baking soda, and salt in a separate bowl. Fold into the applesauce mixture until batter is just combined.

  • Divide batter evenly among muffin tins, filling each cup almost full.

  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 15 minutes.

Cook's Note:

Can be made as a loaf too. A loaf takes 40 to 50 minutes to bake.

Nutrition Facts

164 calories; protein 2.1g; carbohydrates 25.7g; fat 6.2g; cholesterol 36.2mg; sodium 191.6mg. Full Nutrition
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