A fantastic, easy recipe that's great for dinner parties. Rich and delicious. Sprinkle confectioners' sugar on top before serving. Serve hot or at room temperature.

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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch baking dish.

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  • Combine dark chocolate, sugar, butter, and salt in top of a double boiler over simmering water; heat, stirring frequently and scraping down the sides with a rubber spatula, until melted and smooth, about 5 minutes. Remove from heat and mix in eggs until well blended. Pour batter into the prepared baking dish.

  • Bake in the preheated oven until edges pull away from the sides of the baking dish, about 35 minutes.

Cook's Note:

Add ground almonds to the batter if desired.

Nutrition Facts

422 calories; 26.1 g total fat; 131 mg cholesterol; 150 mg sodium. 44.9 g carbohydrates; 5 g protein; Full Nutrition