Lasagne ai Carciofi e Pancetta (Artichoke and Pancetta Lasagna)
Substitute bacon for the pancetta if desired.
If using fresh lasagna noodles, cook for 1 minute.
Lasagna is perfect prepared several hours in advance and reheated. Simply cool to room temperature after baking and cover with aluminum foil. Then when it's time to serve, reheat in the oven for 15 minutes.