Skip to main content New<> this month
Get the Allrecipes magazine

Buko Pie

Rated as 0 out of 5 Stars
0 made it  |  0 reviews   |  0 photos

"This dessert uses young coconut meat in a creamy base."
Added to shopping list. Go to shopping list.

Ingredients

1 h 20 m servings 520
Original recipe yields 8 servings

Directions

{{model.addEditText}} Print
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Beat eggs in a bowl; add evaporated milk, buko, sweetened condensed milk, white sugar, and salt. Mix until well blended; pour into a round 3-quart baking dish. Place baking dish in a large baking pan and fill pan with enough water to come halfway up the sides of the dish.
  3. Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 1 hour.

Nutrition Facts


Per Serving: 520 calories; 30.5 50.1 15.1 137 227 Full nutrition

Explore more

Reviews

Read all reviews 0