Italian "Stuffed" Toast (Toast Farcito)
The first time I went to a bar with friends in Italy, I was very curious when they offered me 'toast' as pub grub. When this panino showed up I understood that Italian toast and American toast is NOT the same thing. Cooked ham, fontina cheese, and giardiniera make up this hot panino that goes well with your favorite Italian beer.
Gallery
Recipe Summary
Ingredients
2
Original recipe yields 2 servings
Directions
Nutrition Facts
Per Serving:
310 calories; protein 14.2g; carbohydrates 29g; fat 15.1g; cholesterol 45.5mg; sodium 887.5mg.
Full Nutrition
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