Slices of Hillshire Farm® smoked sausage are simmered in tomato sauce with onions and peppers, spooned into hoagie buns, and baked with shredded mozzarella cheese.

Recipe Summary

prep:
5 mins
cook:
15 mins
total:
20 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven at 425 degrees F.

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  • Heat a large skillet over medium-high heat. Cook the sausage, onions and peppers in the tomato sauce for 8-10 minutes, stirring often. Spoon the mixture into buns and place on a baking sheet, top with shredded cheese. Bake for 3-5 minutes, just until the cheese has melted.

Nutrition Facts

822 calories; protein 31.9g 64% DV; carbohydrates 80g 26% DV; fat 39.9g 61% DV; cholesterol 80.1mg 27% DV; sodium 2103.8mg 84% DV. Full Nutrition

Reviews (2)

Read More Reviews

Most helpful positive review

Rating: 5 stars
04/21/2019
Had some Italian sausage 3 pepper blend (frozen) and some hot dong buns.. this was a WINNER!! Read More
5 Ratings
  • 5 star values: 4
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
04/21/2019
Had some Italian sausage 3 pepper blend (frozen) and some hot dong buns.. this was a WINNER!! Read More
Rating: 5 stars
12/02/2017
This is delicious. I have to wonder if the new owners of Allrecipes the Koch brothers didn't eat this and think: "We need to buy this website!" absolutely fabulous and tasty! Read More