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Ingredients20 m servings 822 cals
Original recipe yields 4 servings
- Preheat oven at 425 degrees F.
- Heat a large skillet over medium-high heat. Cook the sausage, onions and peppers in the tomato sauce for 8-10 minutes, stirring often. Spoon the mixture into buns and place on a baking sheet, top with shredded cheese. Bake for 3-5 minutes, just until the cheese has melted.
Per Serving: 822 calories; 39.9 g fat; 80 g carbohydrates; 31.9 g protein; 80 mg cholesterol; 2104 mg sodium. Full nutrition
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