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Potato Leek Soup III
Reviews:
May 23, 2003

Love this. I look for recipes that sound good, have high ratings, with as few ingredients as possible to make things easy. This is a great one and very tasty. Don't get hung up on needing Yukon Gold taters...new white are just as good. Try using half and half instead of heavy cream if you don't like things so rich.

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