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My review
Gracie's Barmbrack
graciethebaker
"A delicious tea bread, also known as barmbrack, nice straight from the oven and buttered. For an egg-free option, it works fine with a tablespoon of applesauce instead of the egg. Enjoy warm or allow to cool before slicing and serving."
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Ingredients
3 h 35 m servings 279Original recipe yields 10 servings
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Directions
{{model.addEditText}} Print- Place dried fruit in a bowl and pour in tea; let soak for 2 hours.
- Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan with cooking spray and line with parchment paper.
- Beat flour, brown sugar, and egg into fruit mixture until batter is well mixed; pour into the prepared loaf pan.
- Bake in the preheated oven on the center rack until a skewer inserted into the center comes out clean, 1 1/4 to 1 1/2 hours.
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4/2/2017
I agree with the recipe poster, this is delicious and it's easy to put together. I followed the directions exactly except instead of putting the batter all in one pan, I made 4 small loaves. Pr...