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Ingredientsservings 238 cals
Original recipe yields 2 servings
- Place all ingredients in a blender and blend until smooth.
- Garnish with additional sliced bananas and oats, if preferred.
- For a smoother consistency, microwave the oats with 1/4 cup water for 1 minute, cool, then add to blender.
Per Serving: 238 calories; 9.7 g fat; 33.7 g carbohydrates; 8.2 g protein; 2 mg cholesterol; 110 mg sodium. Full nutrition
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