These turkey muffins go great with some turkey dressing.

DELANIA
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat oven to 375 degrees F (190 degrees C). Spray 12 muffin cups with cooking spray.

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  • Combine turkey, stuffing mix, chicken broth, buttermilk, Italian seasoning, salt, and pepper in a bowl. Divide mixture among the muffin cups.

  • Bake in the preheated until cooked through, about 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Cook's Note:

Water can be used in place of the chicken broth, if desired.

Nutrition Facts

110 calories; 1.3 g total fat; 24 mg cholesterol; 280 mg sodium. 11.5 g carbohydrates; 13 g protein; Full Nutrition

Reviews (1)

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Most helpful positive review

Rating: 4 stars
02/16/2017
I made two different turkey muffins with this being one of them. I was originally partial to this one due to it not calling for an egg and using Stove Top over breadcrumbs. While these were good I do feel something was missing. I think a handful of shredded cheese thrown in the mix would bump these up a notch. Overall though good recipe and one I would make again. Read More
2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
02/16/2017
I made two different turkey muffins with this being one of them. I was originally partial to this one due to it not calling for an egg and using Stove Top over breadcrumbs. While these were good I do feel something was missing. I think a handful of shredded cheese thrown in the mix would bump these up a notch. Overall though good recipe and one I would make again. Read More
Rating: 4 stars
02/16/2017
I made two different turkey muffins with this being one of them. I was originally partial to this one due to it not calling for an egg and using Stove Top over breadcrumbs. While these were good I do feel something was missing. I think a handful of shredded cheese thrown in the mix would bump these up a notch. Overall though good recipe and one I would make again. Read More