A true Irish dish which has been enjoyed for many a year by all Dubliners, soon to be enjoyed by your family over and over again! This is the bare bones traditional recipe but feel free to add garlic, a bay leaf, or other fresh herbs for flavor. It's also good if you replace the water with cider.
1 hr 25 mins
1 hr 40 mins
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
477 calories; 14.8 g total fat; 52 mg cholesterol; 527 mg sodium. 67.3 g carbohydrates; 19.7 g protein; Full Nutrition