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Super Shrimp Dip


"This recipe is sure to please all your guests. You can also serve this dip warm in a hollowed-out baguette. Serve with baguette slices, cold veggies, and crackers."
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1 h 20 m servings 345 cals
Original recipe yields 8 servings

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  • Prep

  • Ready In

  1. Mix shrimp, cream cheese, mayonnaise, cocktail sauce, celery, bacon, Cheddar cheese, green onions, Worcestershire sauce, hot sauce, and seafood seasoning in a large bowl.
  2. Chill shrimp mixture until flavors combine, at least 1 hour. Spoon into green bell pepper.

Nutrition Facts

Per Serving: 345 calories; 28.3 g fat; 7.5 g carbohydrates; 15.5 g protein; 118 mg cholesterol; 981 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Not the prettiest dish but the taste is 5 stars all the way. The one thing the recipe did not specify was to chop the shrimp and I think that is a must unless you plan on serving it in hollowed ...