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Ingredients10 m servings 211 cals
Original recipe yields 6 servings
- Combine cream cheese, shrimp, mayonnaise, chile sauce, onion, Worcestershire sauce, and lemon juice in a bowl; beat with an electric mixer until well mixed.
- Cook's Note:
- Substitute 1 teaspoon onion powder for the chopped onion if desired.
Per Serving: 211 calories; 20 g fat; 1.9 g carbohydrates; 6.6 g protein; 68 mg cholesterol; 379 mg sodium. Full nutrition
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