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Pigs in a Blanket Pancake Muffins

Rated as 4.75 out of 5 Stars
1

"Chunks of breakfast sausage are baked into these easy muffins. Serve with a drizzle of syrup!"
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Ingredients

18 m servings 158
Original recipe yields 7 servings (7 muffins)

Directions

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  1. Preheat oven to 350 degrees F.
  2. Add the pancake mix, milk, eggs, oil, and syrup to a medium mixing bowl and whisk to combine.
  3. Chop the cooked sausage links into small pieces and stir into the batter.
  4. Pour batter 2/3 full into a greased or lined muffin tin.
  5. Bake for 13 minutes or until a toothpick inserted comes out clean.
  6. Serve with extra syrup, as desired.

Nutrition Facts


Per Serving: 158 calories; 7.1 17 6.8 68 375 Full nutrition

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Reviews

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This was delicious. I used a half pound of ground sausage instead of links because that’s what we had. I also added a small drop of pancake syrup on the top of the uncooked batter in the muffin ...

We make these often- we call them “puffins.” We like making them in the mini cupcake pan- Only need to bake them for 8 min or so. Also try mix-ins like berries, chocolate chips, or bacon. Delic...

Used honey ham instead of Sausage. My kids loved these!!!

I used Krusteaz mix and it was delicious. Next time I’ll try it with berries instead of sausage.