Egg Muffin Cakes
Servings Per Recipe: 12
Calories: 205.4
% Daily Value *
protein: 11.1g 22 %
carbohydrates: 3.9g 1 %
dietary fiber: 0.2g 1 %
sugars: 1.5g
fat: 16g 25 %
saturated fat: 6.8g 34 %
cholesterol: 140mg 47 %
vitamin a iu: 337.3IU 7 %
niacin equivalents: 1mg 8 %
vitamin b6: 0.1mg 4 %
vitamin c: 0.3mg
folate: 16.2mcg 4 %
calcium: 109mg 11 %
iron: 0.8mg 4 %
magnesium: 7.8mg 3 %
potassium: 95.9mg 3 %
sodium: 534.3mg 21 %
calories from fat: 144
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.