Aloha Ahi Poke
Original recipe yields 4 servings
Consuming raw seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
162 calories; protein 22.2g 44% DV; carbohydrates 6.4g 2% DV; fat 5.2g 8% DV; cholesterol 38.3mg 13% DV; sodium 730.4mg 29% DV. Full Nutrition