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Spicy Ahi Poke Salad

Rated as 5 out of 5 Stars
3

"A traditional poke salad with a spicy kick. Enjoy as an appetizer or as a lunch and dinner over lettuce."
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Ingredients

2 h 15 m servings 144
Original recipe yields 5 servings

Directions

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  1. Combine tuna, green onion, macadamia nuts, cilantro, lime juice, sesame oil, ginger, red pepper flakes, and sriracha sauce in a bowl; refrigerate for 2 hours.

Footnotes

  • Editor's Note:
  • Consuming raw seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Nutrition Facts


Per Serving: 144 calories; 5.5 1.6 21.7 41 89 Full nutrition

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Reviews

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Added extra sesame oil too