Ingredients5 m servings 437 cals
- Place oats in a blender and blend until a fine powder forms; add coconut milk beverage, banana, powdered peanut butter, and agave nectar. Blend until smooth.
- Cook's Note:
- Any variety of nut milk can be used in place of the coconut milk beverage.
Per Serving: 437 calories; 11 g fat; 82.2 g carbohydrates; 9.3 g protein; 0 mg cholesterol; 117 mg sodium. Full nutrition
ReviewsRead all reviews 5
To make this more like the Tropical Smoothie version I added about 1\4 c almonds, 2 Medjool dates (in place of agave), cinnamon to taste and about 1-2 tsps chia seeds or less. I love the coconut...
This is great. I like smoothies with oats. The key is to blend the oats first as directed. I used a small whole frozen banana and just a big squirt of honey instead of agave. This is a good size...
This is an awesome recipe!! I substituted some though. I had no Silk milk so I used regular milk. I did 1 tablespoon of regular peanut butter. It is nice that it has no protein powder in it. Tas...
I loved this smoothie!!! I had never had PB powder in a drink and I think is fabulous considering the calories are lower. Simple and delicious.