Pan Roasted Spanish-Lemon Drumsticks with Potatoes

Name: Pan Roasted Spanish-Lemon Drumsticks with Potatoes
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 3 pounds bone-in chicken drumsticks; 1 tablespoon paprika; 3 tablespoons olive oil, divided; 1.5 tablespoons chopped garlic, divided; 0.75 teaspoon salt, divided; 0.5 teaspoon ground black pepper, divided; 2 pounds red potatoes; 2 lemons, thinly sliced

4.5

(4)

4 Reviews

2 Photos

This is easy to make and it a hit with the whole family. The spice can be adjusted according to your families prefer taste. Yummy!

Recipe by Chef Mia

Updated on January 14, 2022

2

Prep Time:

15 mins

Cook Time:

45 mins

Total Time:

1 hr

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

3 pounds bone-in chicken drumsticks
1 tablespoon paprika
3 tablespoons olive oil, divided
1 ½ tablespoons chopped garlic, divided
¾ teaspoon salt, divided
½ teaspoon ground black pepper, divided
2 pounds red potatoes
2 lemons, thinly sliced

Directions

Preheat oven to 450 degrees F (230 degrees C).
Mix chicken with paprika, half of the olive oil, half of the garlic, half of the salt, and half of the pepper together in a bowl until evenly coated. Toss potatoes with remaining olive oil, garlic, salt, and pepper in a separate bowl; add lemon slices and toss well.
Arrange chicken in a roasting pan and surround chicken with potatoes and lemon slices.
Bake in the preheated oven for 25 minutes; rotate and flip chicken and potatoes. Continue baking until chicken is no longer pink in the center and the potatoes are tender, 20 to 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

Cook's Note:

If you want crispier chicken and potato, broil on high at the end for additional 3 minutes or until the desired texture is achieved.

Nutrition Facts (per serving)

508	Calories
24g	Fat
29g	Carbs
45g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 508
% Daily Value *
Total Fat 24g	31%
Saturated Fat 6g	29%
Cholesterol 138mg	46%
Sodium 439mg	19%
Total Carbohydrate 29g	11%
Dietary Fiber 5g	17%
Total Sugars 2g
Protein 45g
Vitamin C 42mg	211%
Calcium 62mg	5%
Iron 4mg	21%
Potassium 1127mg	24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.