Skip to main content New<> this month
Get the Allrecipes magazine
White Chocolate-Cherry Bread Pudding
Reviews:
July 31, 2018

This is a fantastic recipe for a brunch or to celebrate a special event. It's not the cheapest dessert or breakfast but it's definitely worth making a couple times a year. I ended up with extra cherry juice after soaking the cherries and wished I'd reduced it to syrup to drizzle over the top with the cream. I used an 11x7 Pyrex dish and it fit while also puffing up over the edge to provide a nice presentation.

  1. 3 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars