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Ingredients5 m servings 351 cals
Original recipe yields 1 servings (1 serving)
- Place all ingredients in blender; cover. Blend until smooth. Pour into glass and enjoy!
Per Serving: 351 calories; 4.4 g fat; 69 g carbohydrates; 11.6 g protein; 10 mg cholesterol; 155 mg sodium. Full nutrition
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