Coconut Cream French Toast
I didn't think the name coconut French toast did this justice, and while certainly not pie-like, the flavor profile was kind of close, and I was very pleased with the results. The staler your bread, the better this will turn out! Garnish with maple syrup, fresh mango, and lime juice.
Gallery
Recipe Summary
Ingredients
Directions
Cook's Note:
Use a French country loaf rather than a baguette to get nice big slices. Italian bread can be substituted for the French bread if preferred.