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Cold days and warm dips = game day glory! Whisk milk and McCormick® Original Country Gravy Mix in a bowl. Add cooked breakfast sausage, frozen vegetables, and shredded Cheddar cheese. Bake for 10 minutes until warm and melty. Enjoy every savory bite with potato tot dippers.

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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F. Gradually stir milk into gravy mix with whisk in medium bowl. Set aside.

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  • Brown sausage in large skillet on medium heat, about 5 minutes. Drain fat. Return sausage to skillet. Stir in gravy mixture and vegetables. Bring to boil on medium heat, stirring frequently. Reduce heat and simmer 2 minutes. Spoon into 9-inch glass pie plate. Sprinkle with cheese.

  • Bake 10 minutes or until cheese is melted. Serve with potato tots.

Nutrition Facts

92.8 calories; 4.1 g protein; 5.5 g carbohydrates; 14.2 mg cholesterol; 295.3 mg sodium. Full Nutrition