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Ingredients20 m servings 128 cals
Original recipe yields 14 servings (1 -3/4 cups)
- Preheat oven to 350 degrees F. Mix cream cheese, 1/2 cup of the shredded cheese, sour cream and Gravy Mix in medium bowl until well blended. Stir in beef jerky.
- Spoon into glass pie plate sprayed with no stick cooking spray. Top with remaining 1/2 cup cheese.
- Bake 15 minutes or until heated through. Serve with crusty bread or crackers.
Per Serving: 128 calories; 11.2 g fat; 2.2 g carbohydrates; 4.8 g protein; 32 mg cholesterol; 291 mg sodium. Full nutrition
ReviewsRead all reviews 2
I made a partial batch of this using a spicy sweet beef jerky. We all thought this one was really good and would make again. I think the jerky got a little chewy in a weird way, but the taste...