West Virginia Pepperoni Roll Dip
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"Half pizza roll, half dip this appetizer is dedicated to those individuals! Crush your cravings in time for kickoff with a creamy appetizer starring mozzarella cheese, cream cheese, chopped pepperoni and McCormick® Original Country Gravy Mix. Tasty dippers include breadsticks, garlic bread or try our tip and make your own pizza roll dippers."
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Ingredients35 m servings 169 cals
Original recipe yields 16 servings (2 cups)
- Preheat oven to 350 degrees F. Mix cream cheese, milk, mayonnaise, Gravy Mix and 1/2 cup each of the mozzarella and pepperoni in large bowl until well blended.
- Spread in 9-inch glass pie plate sprayed with no stick cooking spray. Sprinkle with remaining 1/2 cup cheese and 1/4 cup pepperoni.
- Bake 25 minutes or until heated through and cheese is melted.
- Serving Suggestion:
- To serve dip with pizza roll dippers, prepare recipe as directed, except place small balls of thawed pizza dough around the edge of the pie dish before baking. Bake as directed until dough is cooked through and golden brown.
Per Serving: 169 calories; 14.6 g fat; 3.6 g carbohydrates; 5.5 g protein; 33 mg cholesterol; 414 mg sodium. Full nutrition