There may be 'sin' in the name, but there's goodness in every scoop. This gooey, cheesy, ham-filled dip gets a spicy kick from diced green chiles and McCormick® Taco Seasoning Mix. Serve with tortilla chips and bask in winning the appetizer game.

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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F. Mix cream cheese, sour cream, chiles, Seasoning Mix and 1/2 cup of the shredded cheese in large bowl until well blended. Stir in ham.

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  • Spread in 9-inch pie plate sprayed with no stick cooking spray. Sprinkle with remaining 1/2 cup cheese.

  • Bake 25 minutes or until heated through. Sprinkle with cilantro. Serve with tortilla chips.

Nutrition Facts

127 calories; protein 4.1g; carbohydrates 2.9g; fat 11g; cholesterol 31.9mg; sodium 390.7mg. Full Nutrition
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Reviews (8)

Most helpful positive review

Rating: 5 stars
03/24/2017
This was very tasty! It was a great cheesy dip for tortilla chips and then I used some of the leftovers to mix with ground beef and cooked bell peppers and onions and used alongside rice as a burrito filling... also delicious! Versatile and flavorful. Loved this. Read More
(1)
8 Ratings
  • 5 star values: 5
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
03/24/2017
This was very tasty! It was a great cheesy dip for tortilla chips and then I used some of the leftovers to mix with ground beef and cooked bell peppers and onions and used alongside rice as a burrito filling... also delicious! Versatile and flavorful. Loved this. Read More
(1)
Rating: 5 stars
02/23/2017
Was a huge hit at our party. Read More
Rating: 5 stars
08/05/2019
THIs was so good i loved it it tasted like my grandma Read More
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Rating: 4 stars
05/09/2017
Really good! I cooked it in a bread bowl and liked it so much I'm taking it to my church for our women's night! Read More
Rating: 4 stars
03/11/2017
This is a simple to make dip with a surprising twist with the addition of the ham. Read More
Rating: 5 stars
03/11/2017
I made this for Family Dinner night. It was a big hit. I served it with Tostitos but I think it would be really good with crackers or baguette slices too. Read More
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Rating: 5 stars
06/22/2018
Loved this! I didn't measure a thing that wasn't "pre-measured" for me (i.e. the can of chiles the block of cream cheese) just turned on the stand mixer on low and started dumping things in until it looked right. We inhaled this stuff with Fritos scoops chilled beers and trashy reality tv. Fantastic recipe. Read More
Rating: 4 stars
12/31/2017
I made it for a Christmas get together. Everyone including myself liked it. But I found it a bit salty. Maybe next time I'll try making it with salt free taco seasoning 'cause I think just the ham by itself makes the dip pretty salty along with the brine from the canned green chilies. Maybe i'll also reduce the amount of the chile brine i put in the dip too. Read More