Sin City Cocktail Dip
Ingredients10 m servings 49 cals
- Mix avocados, tomatoes, lime juice and Seasoning Mix in medium bowl. Set aside.
- Mix cream cheese and sour cream in small bowl. Spread in 9-inch glass pie plate. Drizzle with half of the cocktail sauce. Top with avocado mixture and shrimp. Drizzle with remaining cocktail sauce.
- Serve with sliced baguette or crackers.
Per Serving: 49 calories; 4.1 g fat; 1.8 g carbohydrates; 1.7 g protein; 19 mg cholesterol; 92 mg sodium. Full nutrition
ReviewsRead all reviews 3
I was a little disappointed with this because I do so love all the ingredients! I used the tequila option but actually think that the lime juice would have been better. I had a difficult time ...
I LOVE avocados, which is why I choose this recipe. However, I also love shrimp... and I don't feel like it came out very well in this recipe! Maybe add more shrimp next time! The flavors absolu...