A friend's step-father's grandmother's recipe. The family originates in the South and this is a recipe always being passed down for posterity.

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Recipe Summary

prep:
15 mins
cook:
10 mins
total:
25 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Whisk milk and eggs together in a bowl.

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  • Combine sugar and flour in a saucepan. Stir in milk mixture gradually. Place saucepan over medium heat; cook and stir mixture is the consistency of pudding, about 10 minutes.

  • Arrange an even layer of wafers in the bottom of a large bowl. Top with a layer of banana slices. Cover with a layer of pudding. Repeat layers with remaining wafers, banana slices, and pudding, ending with wafers.

Nutrition Facts

491 calories; protein 8.7g; carbohydrates 89.2g; fat 12g; cholesterol 56.3mg; sodium 196.6mg. Full Nutrition
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Reviews (3)

Most helpful positive review

Rating: 5 stars
11/30/2019
Just like my grandmother made Read More

Most helpful critical review

Rating: 3 stars
02/24/2018
Pudding was easy enough to make but prefer one with more eggs. This is just my personal taste. I did add vanilla after tasting. Read More
5 Ratings
  • 5 star values: 4
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
03/10/2021
Must try!!! Read More
Rating: 5 stars
11/30/2019
Just like my grandmother made Read More
Rating: 3 stars
02/23/2018
Pudding was easy enough to make but prefer one with more eggs. This is just my personal taste. I did add vanilla after tasting. Read More
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Rating: 5 stars
02/28/2019
I added one TSP Read More