-
-
My review
Mini Snowball Chip Cookies
0
PUMPKIN2BOO
"A small but very light cookie that basically melts in your mouth."
Added to shopping list.
Go to shopping list.
Ingredients
35 m servings 99Original recipe yields 60 servings (5 dozen)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 375 degrees F (190 degrees C).
- Combine butter, 3/4 cup confectioners' sugar, vanilla extract, and salt in a large bowl; beat with an electric mixer until creamy. Beat in flour gradually. Fold mini morsels into the dough.
- Shape dough into 1 1/4-inch balls; arrange on ungreased baking sheets.
- Bake in the preheated oven until set, about 10 minutes. Sprinkle 1/4 cup confectioners' sugar over cookies while still hot. Cool on the baking sheets for 10 minutes. Transfer to wire racks to finish cooling.
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 2Most helpful
Most positive
Least positive
Newest
2/4/2017
This recipe turned out really well for me. I was looking for a cookie recipe versatile enough to be used to make Valentine cookies. I know shortbread type recipes do not spread too much. I halve...
3/26/2017
Delicious cookies. The instructions don't say that they will remain in the ball shape. If you desire flat cookies like the picture press them down or use a cookie cutter.