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My review
Mini Snowball Chip Cookies
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PUMPKIN2BOO
"A small but very light cookie that basically melts in your mouth."
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Ingredients
35 m servings 99Original recipe yields 60 servings (5 dozen)
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Directions
{{model.addEditText}} Print- Preheat oven to 375 degrees F (190 degrees C).
- Combine butter, 3/4 cup confectioners' sugar, vanilla extract, and salt in a large bowl; beat with an electric mixer until creamy. Beat in flour gradually. Fold mini morsels into the dough.
- Shape dough into 1 1/4-inch balls; arrange on ungreased baking sheets.
- Bake in the preheated oven until set, about 10 minutes. Sprinkle 1/4 cup confectioners' sugar over cookies while still hot. Cool on the baking sheets for 10 minutes. Transfer to wire racks to finish cooling.
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Reviews
Read all reviews 2Most helpful
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Newest
2/4/2017
This recipe turned out really well for me. I was looking for a cookie recipe versatile enough to be used to make Valentine cookies. I know shortbread type recipes do not spread too much. I halve...
3/26/2017
Delicious cookies. The instructions don't say that they will remain in the ball shape. If you desire flat cookies like the picture press them down or use a cookie cutter.