Rating: 4 stars
11 Ratings
  • 5 star values: 7
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 2

Super easy to assemble and serve at gatherings. All the flavors of Buffalo chicken in a nacho bowl.



Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat oven to 425 degrees F (220 degrees C).

  • Combine chicken and Buffalo wing sauce in a bowl.

  • Place 1 layer tortilla chips in the bottom of a baking dish; top with a layer of Buffalo chicken mixture, black beans, and Cheddar cheese. Continue layering with remaining tortilla chips, Buffalo chicken mixture, black beans, and Cheddar cheese.

  • Bake in the preheated oven until cheese is melted, 10 to 15 minutes. Cover the nachos with aluminum foil if the top is getting too dark.

  • Top nachos with sour cream, blue cheese, jalapeno peppers, and green onion.

Nutrition Facts

613 calories; protein 30.2g; carbohydrates 47.9g; fat 34.1g; cholesterol 83.2mg; sodium 925.8mg. Full Nutrition