Recipes

Cucumber Tea Sandwiches

Name: Cucumber Tea Sandwiches
Prep time: 5 min
Total time: 20 min
Ingredients: 24 Snack Factory® Gluten Free Original Pretzel Crisps® Minis; 1 cucumber, sliced; 1 (4 ounce) package cream cheese, softened, or more as needed; Dried dill

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Snack Factory® Pretzel Crisps® Minis are topped with a cucumber slice, a bit of cream cheese, and a dusting of dill then topped with another mini for bite-size tea sandwiches.

Recipe by Snack Factory® Pretzel Crisps®

Published on January 7, 2017

1

Prep Time:

5 mins

Additional Time:

15 mins

Total Time:

20 mins

Servings:

12

Yield:

12 servings

Jump to Nutrition Facts

Ingredients

24 Snack Factory® Gluten Free Original Pretzel Crisps® Minis
1 cucumber, sliced
1 (4 ounce) package cream cheese, softened, or more as needed
Dried dill

Directions

Cut slices of cucumber into thirds or quarters. Place on half of the Gluten Free Original Pretzel Crisps® Minis.
Spread or pipe cream cheese on top of cucumbers, then sprinkle with dill. Top with another mini to make itty bitty gluten free tea sandwiches.

Nutrition Facts (per serving)

51	Calories
4g	Fat
4g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 51
% Daily Value *
Total Fat 4g	5%
Saturated Fat 2g	12%
Cholesterol 10mg	3%
Sodium 76mg	3%
Total Carbohydrate 4g	2%
Dietary Fiber 1g	2%
Total Sugars 0g
Protein 1g
Vitamin C 1mg	3%
Calcium 12mg	1%
Iron 0mg	1%
Potassium 39mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.