Here's a delicious variation on a classic onion soup dip to serve with Snack Factory® Pretzel Crisps®.

Recipe Summary test

prep:
20 mins
total:
20 mins
Servings:
12
Yield:
12 servings
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine sour cream and soup mix in a bowl, stir thoroughly and then refrigerate for 20 minutes. Remove from the refrigerator, top with chopped chives and serve with your favorite flavor of Pretzel Crisps®.

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Nutrition Facts

148 calories; protein 2.6g; carbohydrates 17.7g; fat 8g; cholesterol 16.7mg; sodium 426.6mg. Full Nutrition
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