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Mexican-Style Layered Dip

Rated as 4 out of 5 Stars
10 made it  |  0 reviews   |  2 photos
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"Layers of refried beans, guacamole, tomatoes, sour cream and more make an easy, delicious dip with Snack Factory® Pretzel Crisps®."
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Ingredients

10 m servings 209
Original recipe yields 12 servings

Directions

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  1. Spread the refried beans at the bottom of a 10x10 baking pan or large bowl. Add a layer of guacamole followed by a layer of tomatoes, olives, and sour cream. Top with shredded cheese. Serve with Pretzel Crisps(R).

Nutrition Facts


Per Serving: 209 calories; 10.6 23.3 6.7 21 324 Full nutrition

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