Pot of Gold
Garnish trays of sweets with these little Pots of Gold to add some festivity to your spread!
Gallery
Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
524 calories; protein 4.2g; carbohydrates 117.3g; fat 6.3g; sodium 347.6mg.
Full Nutrition