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My review
Chocolate Chip Coffee Bar
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klg499
"Chocolate chip coffee bar."
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Ingredients
40 m servings 315Original recipe yields 24 servings
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- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Beat brown sugar, oil, and eggs together in a bowl using an electric mixer until smooth and creamy. Stir flour, coffee, salt, baking soda, and vanilla extract into creamed sugar mixture until batter is just mixed; fold in chocolate chips and walnuts. Spread batter into the prepared baking dish.
- Bake in the preheated oven until edges start to crisp and a toothpick inserted in the center comes out clean, 25 to 30 minutes.
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Footnotes
- Cook's Note:
- Any type of nut can be used in place of the walnuts.
Nutrition Facts
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Reviews
Read all reviews 4Most helpful
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Newest
1/7/2017
O-M-Gosh! These are really good! I halved the recipe and baked it in a 8" x 8" glass pan. For those of you who don't have a kitchen scale, I measured out 1/2 lb of brown sugar using my scale, an...
4/29/2017
I did not taste the coffee, and thought it was unexciting. Perhaps I erred in making it. I may try again at some point. Agree that it takes 40 - 50 minutes to bake though
4/21/2017
YES, I LIKE THE CHOCOLATE AND COFFEE FLAVORS TOGETHER. I FOLLOWED THE RECIPE AS BEST I COULD BUT WAS NOT SURE ABOUT THE BROWN SUGAR MEASUREMENT SINCE I DON'T HAVE A KITCHEN SCALE. MAYBE I ADDE...