Delicious yogurt worth making.

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Recipe Summary

prep:
5 mins
additional:
20 mins
total:
25 mins
Servings:
8
Yield:
4 cups
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix blueberry jam, Greek yogurt, almond milk, stevia sweetener, lemon juice, vanilla extract, salt, and cinnamon together in a bowl.

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  • Pour mixture into an ice cream maker; churn to the consistency of frozen yogurt according to manufacturer's instructions, about 20 minutes.

Cook's Note:

If you don't have an ice cream maker, transfer mixture to an airtight container and freeze for 2 to 3 hours, stirring well every 30 minutes.

Nutrition Facts

138 calories; protein 3.8g 8% DV; carbohydrates 33.3g 11% DV; fat 0.2g; cholesterol 0mg; sodium 91.3mg 4% DV. Full Nutrition
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