*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
This was a really unique pizza the flavor profile is like nothing we have had before. We enjoyed this but found it a tad sweet for our tastes. We will cut back on the honey next time to let the spiciness of the sriracha shine.
Get out your fork and knife for this recipe! It's great to be able to make it all on pan. When making it again we are going to cut the honey in half to go for a more spicy flavor. Easy to make and everything on hand.
Like other reviewers I cut the honey in half - and that was still too sweet. To compensate I added some Sambal Oelek (Asian pepper paste). I usually follow recipes more to the recipe on the first run but since I m not a fan of ranch dressing I subbed low fat sour cream and added spices used in ranch (onion powder garlic parsley dill). I also mixed all the sauces together