Awesome Crab Soup


Creamy crab soup at its best. I can honestly say that this is perfect.

Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
4 servings


  • ½ cup butter

  • cup all-purpose flour

  • 1 teaspoon Old Bay Seasoning TM

  • 1 tablespoon Worcestershire sauce

  • 1 (14.5 ounce) can chicken broth

  • 1 cup dry white wine

  • 1 cup half-and-half cream

  • 1 (2.5 ounce) package country style gravy mix

  • 8 ounces crabmeat

  • 4 drops hot sauce

  • ½ teaspoon salt

  • ½ teaspoon ground black pepper


  1. Melt butter in a large saucepan over low heat. Stir in flour all at once, and cook until bubbly. Stir in Old Bay seasoning and Worcestershire sauce. Gradually stir in chicken broth, wine, and half-and-half.

  2. Prepare gravy according to package directions, and stir into soup. Thin with more half-and-half if necessary. Simmer 10 minutes, stirring occasionally.

  3. Stir in crabmeat, and season with hot sauce, salt, and pepper. Simmer 2 minutes, or until heated through.

Nutrition Facts (per serving)

516 Calories
34g Fat
26g Carbs
17g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 516
% Daily Value *
Total Fat 34g 43%
Saturated Fat 20g 99%
Cholesterol 127mg 42%
Sodium 1466mg 64%
Total Carbohydrate 26g 9%
Dietary Fiber 2g 8%
Total Sugars 6g
Protein 17g
Vitamin C 4mg 19%
Calcium 128mg 10%
Iron 2mg 8%
Potassium 440mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.