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Photo of Tomato Cucumber Kachumbar by Gina Milanese

Tomato Cucumber Kachumbar

Rated as 5 out of 5 Stars
 made it  |  3 reviews   |   photos

Recipe by:

"Kachumbar is an Indian-style salad that is served on top of curry. Fresh herbs and lemon add a tangy crunch that lightens even the most intense gravies."
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Ingredients

25 m servings 20 cals
Original recipe yields 4 servings

Directions

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  • Prep

  • Ready In

  1. Mix grape tomatoes, cucumber, green onions, cilantro, lemon juice, mint, salt, and pepper together in a large bowl.
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Nutrition Facts


Per Serving: 20 calories; 0.2 g fat; 4.6 g carbohydrates; 0.9 g protein; 0 mg cholesterol; 48 mg sodium. Full nutrition

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Reviews

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1.1.17 I’m sure this would be delicious served over curry, but I served it over grilled haddock which was sensational. The combination of cilantro and fresh mint bring a very pleasant, surpris...

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I used red onion and added some celery heart, and lemon pepper. I used 1/4 cup fresh chocolate mint and no cilantro. We had this with some grilled chicken marinated in yogurt and lemon. This was...

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This was good the day I made it, but awesome the next day. Very refreshing! I didn't have any cilantro, but didn't really miss it.

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