Salted Caramel Pumpkin Latte


Pumpkin latte with a hint of salt and caramel, make this a favorite fall treat. Made with Stevia In The Raw for less sugar and calories!

Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10 mins
2 lattes


  • 2 (1 gram) packets Stevia In The Raw®

  • ½ tablespoon butter

  • 2 tablespoons heavy cream

  • cup pumpkin puree

  • 1 teaspoon vanilla extract

  • ¼ teaspoon sea salt

  • ¼ teaspoon pumpkin pie spice

  • ¾ cup 1% milk

  • cup hot coffee


  1. In a small skillet, stir together Stevia In The Raw and 1 teaspoon water to dissolve stevia.

  2. Add butter and cook over medium heat, stirring occasionally, until deep brown bits form on the bottom of the pan. Remove from heat and stir in cream, pumpkin, vanilla, salt, and spice.

  3. Heat milk until steaming, then add coffee and pumpkin caramel mixture, and stir to combine.

  4. If desired, top with whipped cream and sprinkle with pumpkin pie spice.

Nutrition Facts (per serving)

137 Calories
9g Fat
9g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 137
% Daily Value *
Total Fat 9g 12%
Saturated Fat 6g 30%
Cholesterol 33mg 11%
Sodium 387mg 17%
Total Carbohydrate 9g 3%
Dietary Fiber 1g 4%
Total Sugars 6g
Protein 4g
Vitamin C 2mg 10%
Calcium 133mg 10%
Iron 3mg 18%
Potassium 279mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.