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Mocha-Coco Smoothie

Rated as 4.43 out of 5 Stars

"Give your morning smoothie a caffeinated boost with fresh brewed coffee."
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4 h servings 274
Original recipe yields 2 servings


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  1. Fill an ice cube tray with coffee and freeze 4 hours or until completely frozen. Reserve remaining chilled coffee.
  2. In a blender, place 1 cup coffee ice cubes along with 3/4 cup chilled coffee, banana, creamer, coconut oil, cocoa powder, and Stevia In The Raw. Blend until smooth.

Nutrition Facts

Per Serving: 274 calories; 14.6 34.8 2.1 0 9 Full nutrition

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Read all reviews 4
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It is pretty good. The morning I went to make it I found out I had miss read the recipe and did not freeze the coffee the night before. But I made it work and it actually cam out really good. I ...

I found that I needed a couple more packets of Stevie. Other than that, I followed the recipe as written. It was pretty good.

This is amazing!!!!

This reminds me of the Java Chip Frappe I used to get in Singapore, which was my favorite, way better then any Starbucks Frappe. In Singapore, there's a little crunch from the Java chips. This ...