New<> this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
  1. Home
  2. Recipes
  3. Breakfast and Brunch
  4. Cereals
  5. Oatmeal
Photo of Chocolate Coffee Oatmeal by Koffee Kult

Chocolate Coffee Oatmeal

Rated as 3.25 out of 5 Stars
5 made it  |  4 reviews   |  2 photos
1

Recipe by:

"Get a little pep in your step by starting your day with this chocolate coffee oatmeal! Oatmeal is a simple go-to breakfast idea, it only takes a few minutes to make, it's very filling, and it's pretty foolproof. Well, we think you should take your oatmeal to the next level by adding Koffee Kult Coffee to your oatmeal instead of water. This oatmeal is so easy to make and it's full of caffeine. Enjoy with the toppings of your choice."
Added to shopping list. Go to shopping list.

Ingredients

9 m servings 207
Original recipe yields 1 servings (1 serving)

Directions

{{model.addEditText}} Print
  1. Combine oats and chia seeds in a microwave-safe bowl. Stir in coffee. Let stand for 2 minutes.
  2. Cook oats in the microwave until tender, about 2 minutes. Stir in milk, cocoa powder, and maple syrup.
You might also like
Baileys Almande Dairy-free Almondiest Hot Chocolate

Indulge with a delicious and dairy-free hot chocolate any time of year.
Chef John's Chocolate Granola

Super chocolaty with minimal sugar!
Chocolate Chip Baked Oatmeal

Chocolate Chip Baked Oatmeal

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Footnotes

  • Cook's Note:
  • Substitute 1 to 2 packets of the sweetener of your choice for the maple syrup if desired.

Nutrition Facts


Per Serving: 207 calories; 5.8 37.7 7.2 2 23 Full nutrition

Explore more

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 4
Rate and review
Most helpful
Most positive
Least positive
Newest

This oatmeal was definitely different. I followed the recipe and used 2 tbs cocoa powder and it was way too much that it actually overpowered the coffee. I liked the addition of the chia seeds ...

Read more

Used 2 teaspoons (instead of tablespoons) of cocoa and used my coffee creamer for the milk. Reminded me of cocoa krispies but in oatmeal form!

Read more

This sounded so delicious, however the quantities and cooking times were way off. Even with doubling the amount of oatmeal and halving the cocoa powder, the dish was a sloppy soupy mess. Also th...

Read more

I don't usually enjoy oatmeal, but this was delicious! The coffee and cocoa added a lot of depth. I used only 1 tablespoon cocoa and that was plenty for me. I topped with a splash of cream and s...

Read more
More Reviews